Trinidad and Tobago cuisine consists of an exciting collection of full dishes, or snacks made from baked breads or soups, and cheap/tasty street or "blue" food, derived from the immigrant populations of the islands. If you like great Creole food, East-Indian curries or quality international dining you will love eating in Tobago's restaurants, beach shacks or lunch-time stalls. Tobago is also well supplied with casual outlets offering superb Italian food/pizza, Chinese, KFC, Burgers, Kebabs....for more information, read this Wiki-link to a detailed description of our cusine
Listed on this page are our approved Association Members' restaurants for you to browse and book your meals or celebration dinners. Click below for the restaurant pages:
Bonkers Restaurant, Crown Point - savour the mix of Creole and international Cuisine, serving breakfasts, lunch, dinner and bar, WATCH VIDEO
Kariwak Village Restaurant,Crown Point - open air restaurant with an enviable reputation for its unique Caribbean and Creole cuisine
The Seahorse Inn, Grafton Beach - enjoy cocktails with a magnificent sunset. Dine under the stars. Be caressed by the sound of the surf and the breeze in the coconut trees
Café Coco, Crown Point - is the Southern Caribbean’s newest and most spectacular Restaurant, Bar and Nightclub featuring the most intricate designs imaginable
At last! The people of the United Kingdom and Europe can buy real hot and tasty Trinidad and Tobago Hot Pepper Sauce, made in England using a Trini family recipe with real Scotch Bonnet Chilli Peppers and all fresh, natural ingredients - click here to browse our amazing reviews - you can order a bottle online, or find a retailer offering our sauce. Try it to tickle your tastebuds with the warmth of the Caribbean, escaping the cold winter weather while you eat!
